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Retail property developers have reopened around the world to the reality that numerous tenants have not survived because of either the modern challenges of store retailing or the impact of the pandemic. The onus is on development companies to find creative uses for their empty spaces that add dynamism and revenue to their centres.
Our latest report takes a look at the challenges and examines how many retail property players are finding creative ways to exploit this space, and where food property fits in the mix.
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